Regenerative agriculture offers a future for sustainable farming of meat in line with nature’s needs, by using holistic management and organic/biodynamic practices and even sequestering carbon in the soil – so important in the fight against climate change. At Mangarara, in New Zealand’s beautiful Hawke’s Bay, Greg Hart and his family are in the process of restoring 1500 acres of land conventionally farmed for over 150 years into the paradise it once was.
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I release all of my films for free because I want their important stories to reach as many people as possible. It turns out that releasing things for free isn’t the best way to make money, who knew?
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