Greening the Desert (the ‘Sequel’ Site) Project – Spring 2013 Photo Update (Jordan)
Aid Projects, Community Projects, Demonstration Sites, Education Centres, Urban Projects — by Salah Hammad April 26, 2013
It’s spring time for the Jordan Valley Permaculture Project (aka "Greening the Desert – the Sequel"), the lowest place on earth (400 metres below sea level) and one of the hottest and driest, and our trees and gardens are full of produce. During the internship that was held at the project in November 2012 the students worked on installing a new irrigation system that has obviously made a big difference!
Comments (7)Greening the Desert Internship 2012 – Greener than Ever
Aid Projects, Community Projects, Compost, Conservation, Courses/Workshops, Demonstration Sites, Education Centres, Irrigation, Urban Projects — by Salah Hammad January 15, 2013
Our one month long internship at the Greening the Desert Project (the ‘Sequel site’) just ended. Ten students arriving from seven different countries were part of the first internship to take place at the project site in the Dead Sea Valley in Jordan. This will be a journey through pictures on what Geoff, Nadia, the interns and the WWOOFers were up to.
Comments (7)Wadi Hadhramaut – the Start of a Large New Rehabilitation Project in Yemen
Aid Projects, Community Projects, Earth Banks, Gabions, Irrigation, Land, Regional Water Cycle, Rehabilitation, Storm Water, Water Harvesting — by Salah Hammad January 9, 2013
Shibam: UNESCO World Heritage site
I was recently privileged to be part of the team that accompanied Geoff and Nadia Lawton along with Mr. Tashi Dawa in a very interesting consultancy in the Southern Yemen, specifically The Hadhramaut Valley, or Wadi Hadhramaut.
Geoff was invited by the “Reconstruction Fund of Hadhramaut and Al-Mahra” to give his opinion on what could be done in the valley in terms of flood mitigation and water harvesting from a permaculture point of view.
Comments (10)Raw Milk Butter Making at Zaytuna Farm
Consumerism, Fermenting, Health & Disease, Processing & Food Preservation — by Salah Hammad July 30, 2012
Milking a cow in central Europe
Photo © Craig Mackintosh
(Other photos below: Salah Hammad)
Raw milk! Yes raw milk! For me, it was a first time! I grew up loving milk and milk products, but also grew up afraid of raw milk. We’ve always been taught that milk needs to be boiled. In University during my Food Technology courses we called it pasteurized and Ultra Heat Treated (UHT) milk.
Comments (3)PDC with Geoff Lawton Held in Al Jawfa, Dead Sea Valley, Jordan, Oct 2012
Courses/Workshops — by Salah Hammad July 16, 2012
The new Jordan Valley Permaculture Project (left foreground)
aka ‘Greening the Desert – the Sequel’, September 2011
Photo © Craig Mackintosh
Do you think it’s time to look at the world from a different perspective? Do you know what the problems facing humanity are but have no idea how and where and what to start with? Do you want to change your life to a more sustainable, self-sufficient and enjoyable experience?
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